Three events are on offer: TALKS, EATS and PARTIES. TALKS is organised in conjunction with Gastro Helsinki fair, and is being held at the Helsinki Exhibition and Convention Centre on Friday 21 March. Bringing together hundreds of street food ambassadors, doers and supporters from around the world.
Meanwhile, EATS and PARTIES take over the flourishing culture districts and street food hubs of the Tori Quarters and the Abattoir. PARTIES - takes place after on Friday 21 March from 7 pm until 2 am at Helsinki’s food culture brewery, the Abattoir.
Friday night at restaurant Kellohalli is a celebration of local street food complemented by Streat Helsinki’s international guests, good music and a drink or two. Heading the culinary revelry are Helsinki-based chefs and food culture promoters Sasu Laukkonen and Richard McCormick.
Streat Helsinki 2014
Finally, rounding out the trio, EATS invites everyone to try out pioneering street food at the Tori Quarters on Saturday 22 March, with dozens of Finnish and international vendors producing street food. In addition to food, and a festive atmosphere, EATS also features performances and other programming.